Made with 60% post-industrial cotton and 40% post-consumer plastic, this eco-conscious tee is part of a 10-mile HyperLocal supply chain in El Salvador‚ dramatically reducing carbon emissions from transportation. Exceptionally soft, durable, and sustainably made, it supports fair wages for local workers and is produced in facilities largely powered by solar energy. A comfortable choice that looks good and does good.
Join us as we explore 3-4 coffees in our curated cupping. This full sensory class is great way to learn more about where the coffee is grown, how to "taste" the nuances of coffee (think wine tasting), and how terroir, processing, and brewing affect the flavor.
